Category: Appetizers
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Cucumber Salad
4 thinly sliced cucumbers1-large sliced red onions1-large sliced green bell peppers1-tbsp salt2-cup white vinegar1 1/2-cups sugar1-tsp celery flakes1-tsp red pepper flakes Mix cucumbers, onions, peppers and salt; set a side. Put vinegar, sugar, celery flakes and pepper flakes in a pot and bring to a boil. Remove from heat and add 2 handfuls of ice…
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CAULIFLOWER CHEDDAR BACON CASSEROLE
This makes a total of 6 servings. Each serving will come out to 575 Calories, 46.3g Fats, 4.4g Net Carbs, and 26.8g Protein. The Preparation Ground Beef Mixture1 lb. Ground Beef (80/20)1 tbsp. Bacon Fat2 tsp. Minced Garlic1 tsp. Cumin1/2 tsp. Paprika1/2 tsp. Chili Powder1/2 tsp. Salt1/4 tsp. Cayenne Pepper1/4 tsp. Onion Powder1/4 tsp. Ground…
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Buffalo Strips
Per serving, the chicken strips come out to 683 Calories, 54g Fats, 4.8g Net Carbs, and 41g Protein. The Preparation 5 Chicken Breasts Pounded to 1/2″ Thickness3/4 Cup Almond Flour1/2 Cup Hot Sauce1/4 Cup Olive Oil3 Tbsp. Butter3 Tbsp. Blue Cheese Crumbles2 Large Eggs1 Tbsp. Paprika1 Tbsp. Chili powder2 tsp. Salt2 tsp. Pepper1 tsp. Garlic…
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HOT SAUSAGE & PEPPER SOUP
The Preparation 1.4 pounds hot Italian sausage6 cups raw spinach1 medium green bell pepper1 medium red bell pepper½ medium onion1 can tomatoes with jalapenos2 cups beef stock2 teaspoons chili powder2 teaspoons cumin2 teaspoons minced garlic1 teaspoon Italian seasoning½ teaspoon kosher saltThe Execution Rip sausage into chunks and cook it all the way through.Add sliced peppers,…
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Crock Pot Green Enchilada Chicken Soup
2.5 lbs of boneless skinless Chicken Breasts or thighs28 oz can of Green Enchilada sauce24oz of Chicken broth1 Cup half and half or heavy whipping cream 2 Cups Monterey jack cheese4 oz cream cheese, cubed at room temp4oz Green Salsa ( salsa verde)Salt and Pepper to taste In Crock Pot add Chicken breasts or thighs,…
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HOMEMADE CINNAMON BITES
Ingredients:1 roll of small canned biscuits1/4 cup sugar1 teaspoon cinnamon1/2 stick butter (1/4 cup) Icing:powdered sugar (maybe a 1/2 cup-ish?)couple teaspoons milk (not sure how much, just add drops and mix until you get the consistency you want)drop or two of vanilla Directions:Heat oven to 350 degrees. Put butter in a pie plate in the…
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Cheesy Bacon Spinach Dip
Ingredients:6 slices bacon, diced8 ounces cream cheese, at room temperature1 cup sour cream1/4 cup freshly grated Parmesan2 tablespoons mayonnaise1 tablespoon Worcestershire sauce2 cups baby spinach, chopped1 cup shredded mozzarella cheese, divided1 cup shredded cheddar cheese, dividedKosher salt and freshly ground black pepper, to taste2 tablespoons chopped fresh parsley leaves Directions:Heat a large skillet over medium…
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BAKED GARLIC PARMESAN POTATO WEDGES
Ingredients3-4 large russet potatoes, sliced into wedges4 tablespoons olive oil2 teaspoons salt2 teaspoons garlic powder2 teaspoons Italian seasoning½ cup shredded parmesan cheeseoptional: fresh parsley (or cilantro), ranch or blue cheese dressing for dipping DirectionsPreheat oven to 375. Lightly grease a large baking sheet and set aside. Place potato wedges in a large bowl. Drizzle with…
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Sloppy Joe Dip
Ingredients2 pounds extra lean ground beef2 green bell peppers, diced1 onion, diced4 cloves garlic, minced3 tablespoons all-purpose flour2 tablespoons brown sugar2 teaspoons kosher salt, or to taste1 teaspoon ground black peppercayenne pepper, to taste2 cups chicken broth1 cup ketchup1 tablespoon Dijon mustard1 teaspoon Worcestershire sauce1 cup shredded Cheddar cheese, divided DirectionsPlace ground beef, bell pepper,…
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Cheddar Ranch Chicken Burgers
Ingredients:Chicken Burger Patties2 lbs ground chicken1 egg1/2 cup plain bread crumbs1 oz ranch seasoning mix3 garlic cloves smashed and minced1/2 cup finely diced onion1/2 cup finely shredded cheddar cheese Instructions:To Make Chicken Burger Patties:Combine all ingredients in the mixing bowl and mix until evenly incorporated throughout. Cover a baking sheet or a large cutting board…
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