Category: Snacks
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PECAN PIE BARK
Ingredients:13 graham crackers1 cup (2 sticks) unsalted butter1 cup brown sugar2 cups pecan halves, roughly chopped1/4 teaspoon salt1 teaspoon vanilla extractDirections:Step1: Preheat oven to 350°F and line a rimmed sheet pan with aluminum foil.Step2: Lightly grease the foil with butter and line the baking sheet with graham crackers, breaking them where necessary to make them…
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Asparagus and Leek Tart
Ingredients: 4 small leeks (or 2 large leeks), the white and light green parts only, sliced and rinsed1 Tbsp of butter1 Tbsp of olive oil1 bunch of asparagus, trimmed and cut into smaller pieces (I did a couple inches).1 sheet of frozen puff pastry, thawed1/3 cup of milk2 eggs1 cup of grated Gruyere cheese1 heaping…
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Asparagus Tomato and Avocado Salad
Salad ingredients:1 bunch of fresh asparagus1 pint of cherry tomatoes (I used a mix of colors)1 Haas avocado, ripeDressing ingredients:1/4 cup extra virgin olive oil1 Tbsp whole grain Dijon mustardjuice of one lemonkosher salt and fresh cracked pepper to tasteTrim or snap the tough stem ends of asparagus and discard. Cut the spears into about…
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Easy Monkey Bread Recipe Single Serving
Ingredients30 pieces of frozen roll dough1/2 cup + 1 cup brown sugar1 stick butter1/4 cup half and half1 teaspoon cinnamon InstructionsIn a medium-sized bowl, combine 1/2 cup brown sugar and the cinnamon. Bring your frozen roll dough to room temp or microwave for a minute or two until it’s no longer frozen. Cut the rolls…
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Cauliflower Pizza Crust
Ingredients• 2 cups cauliflower florets• 1/2 cup of plain greek yogurt• 1 egg• 2tsps garlic powder• 1 tbsp parsely/basil/italian seasoning (whatever you have on hand)• 1/8 teaspoon sea salt. ¼ teaspoon pepper to taste 1. Preheat oven to 400 degrees.2. Break off your cauliflower in pieces and place in a blender/food processor. (I have Vitamix…
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Creamy Garlic Mushrooms & Bacon
INGREDIENTS:8 ounces (250 g) bacon, cut into strips2 tablespoons butter26 ounces (750 g) brown mushrooms, washed (pat dry with paper towel)1 tablespoon olive oil1/4 cup dry white wine (or chicken broth/stock)6 cloves garlic finely chopped1 1/2 cups (400 ml) heavy cream, (thickened cream or evaporated milk)1 tablespoon fresh chopped parsley1 teaspoon fresh chopped thymeSalt and…
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Cheesy Cauliflower Patties
1 head cauliflower2 large eggs1/2 c cheddar cheese, grated1/2 c panko1/2 t cayenne pepper (more of less to taste)saltolive oilCut cauliflower into florets & cook in boiling water until tender about 10 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panko, cayenne & salt to taste.Coat the bottom of a griddle or…
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Buttermilk Fried Chicken Tenders
Ingredients:2 pounds chicken tenders1 cup buttermilk1 cup all-purpose flour1 teaspoon paprika1/2 teaspoon garlic powder1/2 teaspoon onion powder1/2 teaspoon cayenne pepperSalt and pepper, to tasteCanola oil, for frying Instructions:In a medium bowl, combine the chicken tenders and buttermilk. Cover and refrigerate for at least 1 hour, or up to overnight.In a shallow dish, mix together the…
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PUMPKIN CREAM CHEESE SWIRL MUFFINS
Ingredients:MUFFIN:1 (15 ounces) can of pumpkin (pure pumpkin puree)2 large Eggs1/2 c vegetable oil1 3/4 c all-purpose flour1 tbsp vanilla extract1 tsp baking soda1/2 c packed brown sugar1 tbsp pumpkin spice1/2 tsp salt1 c granulated sugarCREAM CHEESE SWIRL:1 large Egg yolk1/4 c granulated sugar2 tsp vanilla extract8 ounces cream cheeseDirections:Prepare the oven and preheat to…
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Grilled Cheeseburger Wraps
Ingredients2 tbsp Ketchup1 tbsp Worcestershire Sauce1 pound ground beef1 tsp minced onion, driedSalt and pepper to taste5 large tortillas, 10 to 12 inchesLettuceCheese (shredded or sliced American)Tomato slicesmustardInstructionsFIRST STEP:Crumble and brown the ground beef in a skillet, drain the grease from the panAdd Worcestershire Sauce, ketchup, salt and pepper and minced onion to the ground…
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