Tag: Pork
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Brown Sugar Dijon Glazed Pork Loin

IngredientsMeat:3 lb. pork loinVegetables:1 lb. carrots cut in strips2 granny smith apples (optional) peeled, cored and sliced thickly2 sweet potatoes peeled and sliced lengthwise2 tablespoon olive oil⅓ cup dark brown sugarSpices:1 teaspoon sea salt½ teaspoon black pepper1 teaspoon Italian seasoning (optional)Glaze:3 tablespoon Dijon mustard½ cup brown sugarGarnish1 tablespoon parsley (chopped, for decoration)InstructionsCut carrots and sweet…
