1 roll of small canned biscuits
1/4 cup sugar
1 teaspoon cinnamon
1/2 stick butter (1/4 cup)

powdered sugar (maybe a 1/2 cup-ish?)
couple teaspoons milk (not sure how much, just add drops and mix until you get the consistency you want)
drop or two of vanilla

Heat oven to 350 degrees. Put butter in a pie plate in the oven as it heats and remove when the butter is melted.

Cut biscuits into quarters, covering bottom of pie plate, on top of melted butter (I used scissors).

Mix together sugar and cinnamon and sprinkle over top. Bake for 15 minutes. While baking, mix together icing ingredients. After removing from oven, drizzle immediately with icing, and serve!

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