Category: Pork
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Parmesan Italian Sausage Ditalini Soup Ingredients: 1 lb Italian sausage, casings removed1 tbsp olive oil1 small onion, diced2 cloves garlic, minced1 can (14.5 oz) diced tomatoes, drained4 cups chicken broth1 cup heavy cream1 cup small pasta (ditalini or elbow)1 cup shredded Parmesan cheese1/2 tsp dried basil1/2 tsp dried oreganoSalt and pepper, to tasteFresh parsley,…
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Brown Sugar Dijon Glazed Pork Loin
IngredientsMeat:3 lb. pork loinVegetables:1 lb. carrots cut in strips2 granny smith apples (optional) peeled, cored and sliced thickly2 sweet potatoes peeled and sliced lengthwise2 tablespoon olive oil⅓ cup dark brown sugarSpices:1 teaspoon sea salt½ teaspoon black pepper1 teaspoon Italian seasoning (optional)Glaze:3 tablespoon Dijon mustard½ cup brown sugarGarnish1 tablespoon parsley (chopped, for decoration)InstructionsCut carrots and sweet…
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Shrimp dirty rice
Ingredients:1 lb hamburger meat1 lb ground pork sausage10-12 shrimp, tail off and deveined4 cups cooked rice2 cups broth, I used better than bouillon chicken1.5 cup mixed onions and bell peppers chopped3 tbsp veg oil, divided1 tsp seafood seasoning1/4 cup flour1 tbsp oregano3 tsp minced garlic1 tsp thyme1 tbsp garlic powder1 tsp onion powder1 tsp chili…
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Baked Cannelloni
Ingredients:1 pound Italian Sausage – if links, removed from casing2 tablespoons olive oil1 medium onion, finely chopped…4 ounces mushrooms, finely chopped12 ounces mozzarella cheese, cubed or shredded2 egg yolks6 tablespoons butter6 tablespoons flour3 cups whole milk (not skim)12 Cannelloni pasta shells1/2 cup mozzarella cheese, grated1/4 cup Parmesan cheese, shredded1 teaspoon dried oreganoDirections:Make the filling: In…
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CREAMY BROCCOLI BACON BAKE
Ingredients6 cups small broccoli florets2 carrots, sliced1 tub (8 oz.) Cream Cheese Spread2 Tbsp. milk1 tsp. garlic powder2 green onions, sliced3/4 cup Shredded Triple Cheddar Cheese with a TOUCH CREAM CHEESE4 slices Fully Cooked Bacon, choppedInstructionsHEAT oven to 425°F.ADD broccoli and carrots to saucepan of boiling water; cook 2 to 3 min. or until crisp-tender.…
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Oven Baked Ribs
Ingredients:2 racks baby back ribs spareribs, or St.Louis-style ribs1 tablespoon smoked paprika1 teaspoon salt1 teaspoon black pepper1 teaspoon onion powder1 teaspoon garlic powder1 teaspoon ground mustard1 cup barbecue sauceInstructions:Preheat oven to 275 degrees Fahrenheit. Line a baking sheet or roasting pan with aluminum foil.Remove the membrane from the back of the ribs. Just slide your…
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Bacon Lettuce &Tomato Layered Salad
INGREDIENTSSERVINGS 6-101 lb bacon, cooked crisp and crumbled1 tablespoon bacon drippings1 cup mayonnaise1⁄4 cup sour cream2 teaspoons white vinegar1 clove garlic, minced1⁄4 cup fresh basil, finely chopped1⁄8 teaspoon ground black pepper1⁄2 teaspoon seasoning salt (Lawrys)2 teaspoons sugar1 head iceberg lettuce, rinsed dried and shredded2 large tomatoes, thinly sliced1 small red onion, very finely sliced2 cups…
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Black-Eyed Pea Jambalaya
6 slices bacon, cut into pieces1 medium onion, diced1 small green bell pepper, diced…1 celery stalk, diced2 cloves garlic, minced1-1/2 cups ham, diced1/2 pound Andouille sausage, sliced (any smoked sausage will do)3 cups chicken stock or broth2 cans Black-Eyed Peas, undrained2 cups uncooked, long grain rice1/4 cup sliced pickled Jalapeno Peppers, chopped1/2 cup sliced green…
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Gouda Cheese & Apple Stuffed Pork Chops
Ingredients:6 pork chops Boneless 1-1/2″ thick4 oz Gouda Cheese12 slices bacon thin or regular cut1 green apple cored and sliced thinly1 tbsp thyme chopped18 toothpicksInstructions:Preheat the oven to *375°F. Spray a 9×13″ baking dish with non-stick cooking spray.Make a deep slit into the side of each pork chop being careful not to go through the…
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Smothered Pork Chops With Rice
Ingredients5 Tbsp. unsalted butter, divided 1 ½ cups uncooked long-grain white rice 1 Tbsp., plus 1 tsp. kosher salt, divided 1 tsp. smoked paprika 1 tsp. garlic powder 1 tsp. onion powder 1 ½ tsp. black pepper, divided 4 (1-inch-thick) bone-in pork chops (about 12 oz. each) 3 Tbsp. olive oil, divided 1 medium-size sweet…
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