Category: Pork
-
Honey Garlic Ribs

Ingredients4 pounds pork spareribs½ cup honey¼ cup soy sauce¼ cup distilled white vinegar2 tablespoons brown sugar2 cloves garlic, minced1 teaspoon baking soda1 teaspoon garlic saltDirectionsPreheat the oven to 375 degrees F (190 degrees C).Slice ribs into individual pieces. Combine honey, soy sauce, vinegar, brown sugar, and garlic in a large bowl; stir until honey and…
-
Brown Sugar Dijon Glazed Pork Loin

IngredientsMeat:3 lb. pork loin Vegetables:1 lb carrots cut in strips2 granny smith apples (optional) peeled, cored and sliced thickly2 sweet potatoes peeled and sliced lengthwise2 tablespoon olive oil⅓ cup dark brown sugar (such as Wholesome Dark Brown Sugar) Spices:1 teaspoon sea salt½ teaspoon black pepper1 teaspoon Italian seasoning (optional) Glaze:3 tablespoon Dijon mustard (creamy and…
-
Slow Cooker Barbequed Beef Ribs

Ingredients:1 cup water1 cup ketchup1 (6 ounce) can tomato paste3/4 cup brown sugar1/2 cup vinegar2 tablespoons prepared mustard1 tablespoon salt2 pounds beef back ribsInstructions :1.Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt.2.Place short ribs into the sauce and stir to coat.…
-
One Pan Baked Ziti

Ingredients:1/2 pound ground Italian sausage (I use mild)14.5 ounce can diced tomatoes8 ounces tomato sauce1 teaspoon olive oil5-6 cloves garlic , minced1/4 teaspoon crushed red pepper flakes1 Tablespoon dried basil (or ½ cup fresh basil leaves but add it at the end)1/2 teaspoon dried oregano leaves3 cups water12 ounces ziti pasta (or similar pasta)1/2 cup…
-
THE PIZZA BURGER PIE

What You’ll Need :1 lb lean (at least 80%) ground beef1 large onion,chopped (1 cup)1/2 teaspoon salt1 cup shreddedCheddar cheese (4 oz)1/2 cup Original Bisquick™️ mix1 cup milk2 eggsHow to make it :Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.In 10-inch skillet, cook beef and onion over medium heat 8 to…
-
Chicken & Bacon Club Sandwich

INGREDIENTS6 Lettuce Leaves (Iceberg)6 oz Chicken Breast (cooked)4 Slices of Bacon4 oz Deli Ham2 Slices Cheese4 Slices Tomatoes2 Tbsp Mayonaise.DIRECTIONS1. Cook the bacon and warm up the cooked chicken. Then cut the 6 large lettuce leaves into square(ish) shapes.2. Lay 2 lettuce leaves onto a plate and spread 1/2 of the mayonnaise onto it. Next…
-
Orzo with Italian Sausage and Peppers

Ingredients:1 1/2 cups chicken broth1 1/2 cups water8 oz. orzo pasta2 tablespoon olive oil14 oz. pork sausage, casings removed2 cloves garlic, minced12 oz. jar roasted red peppers, diced (about 2 peppers)2 plum tomatoes, chopped2 tablespoons chopped fresh parsleysalt and pepper1/2 cup freshly grated Parmesan cheese Instructions:Combine the chicken broth and water in a pot and…
-
One-Pot Red Beans and Rice

Ingredients:1 tablespoon vegetable oil1 pound cajun smoked sausage, andouille, or other smoked sausage, sliced into 1/2-inch pieces1 onion, chopped1 green pepper, seeded and chopped1 rib celery, chopped2 cloves garlic, minced2 1/2 cups chicken broth2 (15.5-ounce) cans red beans (or red kidney beans), drained and rinsed2 cups instant ricecreole seasoning Instructions:Add the vegetable oil to a…
-
Potato, Pepper, and Sausage Bake

Ingredients:10 medium red potatoes diced10-15 mini sweet peppers1 medium onion diced1 Kielbasa or Sausage of choice1/2 cup olive oil2 Tbs lemon juice3 Tbs Rosemary Garlic seasoning InstructionsWash, peel (optional), and dice potatoesCut up sweet peppers, and onionsSlice Kielbasa into roundsMix oil, lemon juice, and in large bowlAdd potatoes and onions, coat thoroughlySpoon into baking sheet…
-
Bahn Mi Rice Bowl

The Preparation 1 1/2 ounce spinach1 tablespoon mayonnaise1 teaspoon chili-garlic paste1 cup cauliflower rice2 teaspoon olive oil1/2 teaspoon unseasoned rice vinegar8 ounce ground porkSalt and pepper to taste1/4 teaspoon crushed red pepper flakes1/4 teaspoon cumin1/2 teaspoon garlic powder1/4 teaspoon onion powder1/4 teaspoon fish sauce1/2 cup coleslaw mix2 tablespoon fresh cilantro, choppedThe Execution Measure out and…
