Category: Side Dishes
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German Mustard Potato Salad Recipe
Ingredients2 lb red potatoes, cut into 1″ chunks1 Tbsp+ sea salt¼ cup olive oil2 tablespoon white wine vinegar3 tablespoon stone ground mustard4 tablespoon chives, chopped InstructionsMake the mustard dressing by combining the oil, vinegar, and mustard in a medium-sized bowl.Bring a large pot of water to a boil.Chop your potatoes into 1″ chunks aiming to…
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Asparagus and Leek Tart
Ingredients: 4 small leeks (or 2 large leeks), the white and light green parts only, sliced and rinsed1 Tbsp of butter1 Tbsp of olive oil1 bunch of asparagus, trimmed and cut into smaller pieces (I did a couple inches).1 sheet of frozen puff pastry, thawed1/3 cup of milk2 eggs1 cup of grated Gruyere cheese1 heaping…
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COPYCAT JOE’S CRAB SHACK CRAB CAKES
INGREDIENTS1 lb. Crab meat⅓ C. Mayonnaise3 Egg yolks1 Tbsp. Worcestershire sauce1 tsp. Dijon mustard1 tsp. Lemon juice¼ tsp. Blackened seasoning¼ C. Chopped parsley1 ¼ C. Bread crumbsSalt and pepper to tasteOil for fryingINSTRUCTIONSMix together all of the ingredients for the crab cakes in a mixing bowl, and form the mixture into 8 evenly sized patties.Heat…
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GARLIC PARMESAN ROASTED BRUSSELS SPROUTS
Ingredients 16 oz (450g) Brussels sprouts, rinsed3 tablespoons olive oil (or melted butter)1/2 teaspoon kosher salt and freshly cracked black pepper1 teaspoon Italian seasoning3 garlic cloves, minced1/2 cup grated Parmesan cheese, or to taste Directions: To prepare the roasted Brussels sprouts: Preheat your oven to 400ºF (200ºC). Trim thebottom of the Brussels sprouts, and slice…
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Roasted Ranch Potatoes
2 pounds potatoes (unpeeled, washed and cut into chunks)1/2 cup ranch dressing (bottled, not packet)1/2 cup shredded cheddar cheese, plus 1/4 cup more for topping1/4 cup crumbled, cooked bacon or real bacon pieces from jar1 tablespoon dried dill weed3 scallions, washed and choppedSaltPepperSour Cream (optional)Non-stick cooking sprayDirections:Preheat oven to 350 degrees.Put the ranch dressing, dill,…
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Garlic Mozzarella Margherita Pasta
Ingredients:1 lb. spaghetti or pasta of choice2 tablespoons olive oil2 tablespoons butter1/4 onion, chopped6 Roma tomatoes, chopped divided4-6 garlic cloves, minced1/4 cup all-purpose flour1 1/2 cups low sodium chicken broth1 1/2 cups milk2 teaspoons chicken bouillon1 teaspoon dried parsley1/2 tsp EACH dried oregano, dried basil, salt1/4 tsp EACH pepper, red pepper flakes1/2 cup freshly grated…
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Creamy One-Pan Chicken Asparagus Pasta
Ingredients:1 1/2 lbs. boneless skinless chicken breasts, cut into chunks2 Tbsp. olive oil1 onion minced4 garlic cloves minced1/2 tsp. oregano1 box 13.25-oz penne pasta3 cups water3 1/2 cups chicken broth1 bunch asparagus trimmed and cut into 1 inch chunks3/4 cup fat-free evaporated milk1/2 cup grated parmesan cheesesalt and pepper to tasteInstructions:Season the chicken with salt…
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Loaded Broccoli Cauliflower Salad
IngredientsDressing:3/4 cup plain Greek yogurt1/2 cup mayonnaise1/4 cup clover honey2 Tablespoons red wine vinegar1 Tablespoon granulated sugar1/4 teaspoon salt1/2 teaspoon black pepperSalad:4 cups small broccoli florets, diced4 cups small cauliflower florets, diced12 slices thick cut bacon, cooked and diced8 ounces Colby Jack cheese, small cubed1/2 medium red onion, chopped and rinsedInstructions:Whisk all dressing ingredients together…
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Cheddar Bacon Ranch Potato Salad
Ingredients:2 lbs. petite red potatoes, diced into bite size chunks (about 1-inch)2/3 cup Ranch Dressing1 cup shredded cheddar cheese (I used medium)6 slices bacon, cooked and crumbled (about 1/2 cup)1/3 cup chopped green onionsSalt and pepper (optional)Instructions:Cook potatoes in boiling water: Add potatoes to a pot. Add enough water to cover potatoes by about 2-inches.…
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Asparagus Tomato and Avocado Salad
Salad ingredients:1 bunch of fresh asparagus1 pint of cherry tomatoes (I used a mix of colors)1 Haas avocado, ripeDressing ingredients:1/4 cup extra virgin olive oil1 Tbsp whole grain Dijon mustardjuice of one lemonkosher salt and fresh cracked pepper to tasteTrim or snap the tough stem ends of asparagus and discard. Cut the spears into about…
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